Healthy crap-free ANZAC biscuit recipe

 

ANZAC Day is quickly approaching and if you’re wanting to bake some iconic yet healthy ANZAC biscuits you might like to try my recipe.

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What I love about these biscuits is that:

  1. They are gluten free (unlike traditional ANZAC biscuits)

  2. The buckwheat groats are properly prepared (activated)

  3. They do not contain refined sweeteners or any refined ingredients

  4. They do not contain empty fillers or rising agents

  5. They are simple and easy to make with minimal ingredients and steps

  6. They only contain nutritious wholefood ingredients

  7. They taste delicious!

If baking isn’t your jam, you can purchase these biscuits at Broth Bar & Larder.

We are open ANZAC Day 1 - 4pm.

 
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